Colombia El Bosque In the very southernmost edge in the Huila region of Colombia is a scenic coffee-growing municipality called Palestina. In the township of Buenos Aires, there is a grower’s association called Café Origen Paletina that was founded with the goal of bettering post-collection processing. Linarco Rodriguez Ospina, one of the founding members, isContinue reading “Colombia El Bosque”
Tag Archives: coffee
Ethiopia Misty Valley
Ethiopia Misty Valley The Oasis is excited to introduce to you our Ethiopian Misty Valley coffee! Roasted by Ferris Coffee, this Misty Valley has quickly become a favorite at Oasis. We have actually loved this coffee so much we are offering it as pour-over AND as a single origin espresso so you can experience theContinue reading “Ethiopia Misty Valley”
Kyoto Drip
WHAT IS KYOTO DRIP COFFEE? Kyoto Drip is a coffee brewing method that originates from the golden ages. Contrary to commonly known brewing techniques, Kyoto Drip is brewed using cold water instead of hot water. Although brewing Kyoto Drip takes somewhere in between 3 to 6 hours, the use of cold water has quite a few benefitsContinue reading “Kyoto Drip”
A New Sumatran
Sumatra Adsenia The Oasis is excited to bring to you a new Sumatran roast, Sumatra Adsenia. As with all types of crops there are various harvest seasons. When it comes to coffee the seasons are different depending on the area. Here is the a bit of information about the beans from our roasters at BuddyContinue reading “A New Sumatran”